Dried Pork Meat

Dried pork is a flavorful product, obtained from lean cuts of selected Italian pork, handcrafted and slowly dried with a blend of natural spices, according to tradition.

After marinating, the meat is aged in controlled air until it reaches the right consistency and a full, decisive but balanced flavor. The result is a dried meat rich in proteins, without preservatives or additives, which combines the quality of the raw material with a rustic and authentic taste.

Excellent to enjoy as a snack, in mixed platters, or in the kitchen to give personality to first courses, salads, focaccias and creative second courses